3 Awesome Tri-Colour Recipes To Celebrate The Spirit Of Republic Day

Looking for some fun and delicious tri-color dishes to savor this Republic Day? Well, here are some super-yummy recipes for you straight from Dr. Oetker’s kitchen:

1. Multigrain Fruit Salad Sandwich

Starting with a healthy option, here’s the first of the three yummy recipes for you!

Servings: 4

Ingredients:

  • 150 g Fruit Cocktail
  • ½ small Cabbage, shredded
  • 60 g (4 tbsp) Dr. Oetker FunFoods Veg Mayonnaise
  • 4-5 Pieces each Cashewnuts and Almonds, chopped
  • 4 slices Multigrain Bread

multigrain-fruit-salad-sandwich

Directions:

  1. Open tin, strain and coarsely chop fruits.
  2. In bowl mix fruits, cabbage, mayonnaise and nuts.
  3. Spread mixture evenly on 2 bread slices and club it with remaining bread slices. Remove the crusts, cut each sandwich into fingers and serve.

Level: Beginner

Preparation Time: 10 Minutes

2. Tri Color Pasta

Here comes another lip-smacking delight that your kids will totally love to have!

Servings: 2

Ingredients:

  • 1 tbsp Dr. Oetker FunFoods Pesto Verde Pasta Sauce
  • 1 tbsp Dr. Oetker FunFoods Veg Mayonnaise
  • 1 tbsp Dr. Oetker FunFoods Pesto Rosso Pasta Sauce
  • 120 g Penne Pasta, boiled

tri-color-pasta

Directions:

  1. Take three 3 bowls, add Pesto Verde in one, Veg Mayonnaise in second and Pesto Rosso in third bowl. Add pasta in all the three bowls and mix well.
  2. For Serving: Place Pesto Verde pasta, followed by Veg Mayonnaise pasta and Pesto Rosso pasta in a plate. Garnish with parsley and serve.

Level: Beginner

Preparation time: 5 Minute

Cooking Time:  10 Minutes

#3. Tiranga Chatpatta Idli Chat

This one combines the flavors of southern part of the nation with the north one to create a super-yum dish on Republic Day!

Servings: 4

Ingredients:

  • 100 ml Vegetable Oil
  • 4 Idlis, cut into four
  • 1 small Onion, chopped
  • 1 small Tomato, chopped
  • 2 tbsp Pomegranate, seeds
  • 4-5 Coriander Leaves, chopped
  • Black salt
  • 1 tsp Chaat Masala
  • 1 tbsp Mint Chutney
  • 30 g (2 tbsp) Dr. Oetker FunFoods Mint Mayonnaise
  • 30 g (2 tbsp) Dr. Oetker FunFoods Tandoori Mayonnaise
  • 2 Wooden skewers

tiranga-chatpatta-idli-chat

Directions:

  1. Heat oil and fry idlis till golden brown in colour and keep aside to cool.
  2. In a bowl add onions, tomatoes, pomegranate, coriander, black salt, chaat masala and mint chutney. Mix well and keep aside.
  3. Take 2 bowls add Mint Mayonnaise in one and Tandoori Mayonnaise in another. Add idlis in both bowls and mix well.
  4. Insert idlis in skewers. Place skewers on a plate and top it up with above curd and chaat mixture. Garnish it with sev and serve.

Level: Beginner

Preparation Time: 10 Minutes

Cooking Time: 15 Minutes

Aren’t all these dishes simply amazing? So, which of these recipes would you try this Republic Day? Do tell us in the comments below!

Be the first to comment

Leave a Reply

Your email address will not be published.


*